Monthly Archives: March 2014

Shredded Chilli Beef

One of my recent discoveries is the earthy, meaty taste of shredded beef. ┬áIt tastes great on it’s own on a bread bun or used in Chilli con Carne. There is no real way of making it quickly, it is … Continue reading

Posted in Mexican, Uncategorized | 1 Comment

Nick’s Southern Fried Chicken

Fried chicken is one of those classic foods that has become part of our staple diet, for hungry revellers and people on the move. But sometimes food hygiene standards can slip, and your local fried chicken restaurant can be a … Continue reading

Posted in Snacks and starters | Leave a comment

I have a new writing job

  Hi guys and girls, Just to let you know I now have a new job writing for a local website called Birmingham Favourites I am still working as a Chef, doing nothing too special, but I have a few … Continue reading

Posted in Uncategorized | Leave a comment